Buenos Aires Restaurant  features the NZ-first open woodfire grill (worldwide known Argentinean-style "Parrilla", as we call it - the secret to the flavour and tenderness of our meals).

While this is a traditional grill in most restaurants in Argentina, this concept took New Zealand by surprise, as during our opening night two Fire Brigade Trucks came over to try to put out the fire! (Of course we invited the firefighters for dinner and had a big laugh about it).

The concept of having the Parrilla upfront of the restaurant is to set up a relaxed atmosphere to share with family and friends, and of course, savouring a delicious steak cooked to true "gaucho" style and flavour while enjoying fine and luscious Argentinean or New Zealand red wine.

We would like to invite you to visit us to relax and enjoy a unique dining experience within a Buenos Aires environment, without having to travel that far!