Coucou! Voulez vous café avec moi?

Coucou is a licensed French style Café Restaurant in Karori, Wellington which offers delicious French cooking at reasonable prices.

Jerome Touzard is the Head Chef and owner of Coucou café restaurant.He trained in France before going on to work at some top hotels and restaurants in France, London, Sydney and Wellington.

Jerome strives to ensure that all the products he uses are of the best possible quality.

We source our coffee from The Immigrant’s Son - a small boutique Wellington based roastery.

Our bread is fresh and comes from Bordeaux Bakery, one of Wellington’s most respected French bakers, any eggs served at Coucou are free-range, and we get our fish and meat from quality and ethical suppliers.

Coucou Café Restaurant is open from Wednesday to Saturday for breakfast, lunch and dinner and on Sunday for breakfast and lunch. On Wednesday night you can BYO Wine.

The People
Jerome Touzard, is the Chef/Owner of Coucou Café Restaurant. Originally from Brittany on the West coast of France he now calls Wellington home,

Jerome is a true professional who is passionate about the food he produces.

He has worked in top kitchens in France, London, Sydney and Wellington.