The Milanos dream all started when owner Devinder went to the United States in 1982 and started working in a Greek-Italian restaurant in Baltimore, Maryland. He started as a kitchen hand working up to sous chef of the restaurant. It was then that Devinder started playing with flavors, textures and colors of different raw ingredients to create his own blend of cuisine. From there it was on to gain Pizza experience with a major chain - gaining first hand management and customer service expertise.In 2006 Devinder and his family moved to New Zealand. In 2009 the first MILANO'S Pizza Restaurant in Mangere was opened and in 2012 we moved to Papatoetoe. In 2014 MILANO'S Manukau was opened and journey goes on....